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Enjoy Our Enticing Recipes for Appetizers/Side Dishes


About the Chef:
Andrea
P.
Phila., Pa
August 29, 2024
Hot Dip
A hot dip made with bacon and horseradish is a rich, savory spread that combines the smoky flavor of crispy bacon with the sharp, tangy kick of horseradish. Typically blended with cream cheese or sour cream, this warm, creamy dip is perfect for serving with crackers, bread, or vegetables, adding a bold and flavorful twist to any appetizer spread.

Recipe:
2 – 8oz. cream cheese
1 – 8oz. sour cream
1- 8 oz. jar bacon bits
1/2 tsp. garlic salt
4 tsp. minced onion
1/4 cup white wine
1 tbsp. horseradish
Mix ingredients. Place in greased baking dish.
In memory of Janice K.
America Can Cook Showcase of the Month

America Can Cook Rating:


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